11 CAVITY HEART PINATA MOULD

11 CAVITY HEART PINATA MOULD Specification

Equipment Type
Chocolate Mould

Height
Approx. 2.5 cm

Technique
Injection Moulding

Width
Approx. 18 cm

Temperature Range
-20C to 120C

Noise Level
Silent Operation

Length
Approx. 24 cm

Application
Baking, Confectionery, DIY Baking Projects

Features
Reusable, Non-Stick, Durable, Easy to Clean

Material
Food Grade Polycarbonate

Power Source
Manual

Installation Guideline
Ready to Use, Wash Before First Use

Size
Standard

Use
Chocolate, Cake Decoration, Pastry Making

Capacity
11 Pieces per Batch

Usage & Applications
Chocolate Pinata Mould, Heart Shaped Sweets and Desserts

Storage Capacity
11 Cavities

Shape
Heart

Reusable
Yes

Freezer Safe
Yes

Mould Cavity Depth
Approx. 2.5 cm

Main Type
Pinata Chocolate Mould

Cavity Shape
3D Heart

Net Weight
Approx. 250 grams

Color
Transparent

Dishwasher Safe
Yes

Microwave Safe
Yes

Finish
Glossy Inner Surface

Non Stick Surface
Yes

11 CAVITY HEART PINATA MOULD Trade Information

Minimum Order Quantity
100 Pieces

Supply Ability
5000 Pieces Per Month

Main Domestic Market
All India

About 11 CAVITY HEART PINATA MOULD

EASY TO USE - The 3d silicone mold is an essential baking tool for both professional and beginners bakers; it's simple to remove the food from the silicone cake mold by twisting it; Get the best look for homemade cakes and baked goods.

MULTIPURPOSE - These silicone baking molds for oven are safe to use in microwaves, dishwashers, and refrigerators; This silicone molds for chocolate can be used to make cake decorations, bread, mousse, and more.
FLEXIBLE AND RELIABLE - The silicon molds baking are made of dependable silicone, which is flexible to use; Thses heart molds for chocolate are reusable, non-stick, and can be used in temperatures ranging from -40 - 230F.
DIAMOND HEART SHAPED - This large silicone molds is very suitable for decorating your cake and making the diamond heart shape you want; The heart shaped cake pans itself is a good gift idea too for wedding, birthday and more.

Premium 3D Heart Shape Design

Craft elegant, glossy chocolate hearts with the 11 Cavity Heart Pinata Mould, specifically engineered using injection moulding technology for precise 3D heart shapes. Its glossy inner surface ensures your chocolates emerge with a beautiful finish, perfect for celebrations and themed desserts.

Durability Meets Convenience

Built from food grade polycarbonate, this mould is microwave, freezer, and dishwasher safe, providing resilience and flexibility with minimal maintenance. Its non-stick, reusable surface makes baking and cleaning easy, offering reliable performance batch after batch.

For Home & Professional Use

Whether you are a home baker or a professional, this mould's standard size and 11-cavity design allow you to create multiple heart-shaped treats in each batch, supporting chocolate, cake decoration, pastry-making, and assorted DIY baking projects. Ideal for confectionery businesses across India.

FAQ's of 11 CAVITY HEART PINATA MOULD:

Q: How should I prepare the 11 cavity heart pinata mould before its first use?

A: Before using the mould for the first time, wash it thoroughly with mild soap and warm water to ensure it is clean and ready for food contact. It is then ready for immediate chocolate or dessert-making.

Q: What can I make with this pinata chocolate mould?

A: This mould is designed for creating 3D heart-shaped pinata chocolates, but it is equally suitable for making heart-shaped cake decorations, pastries, and other desserts for a range of occasions.

Q: When should I use the freezer or microwave with this mould?

A: You can place the mould in the freezer for setting chocolate rapidly or use it in the microwave for melting and shaping chocolate, thanks to its broad temperature tolerance from -20C to 120C.

Q: Where is the best place to use and store this mould?

A: Use the mould in your kitchen, bakery, or confectionery workspace. Store it in a cool, dry place away from direct sunlight to maintain its quality between uses.

Q: What is the process for releasing chocolates from the mould?

A: After filling and setting your chocolate, gently twist or tap the mould; the non-stick polycarbonate surface allows the heart shapes to release easily without breaking or sticking.

Q: How do I clean and maintain the mould for repeated use?

A: The mould is dishwasher safe for hassle-free cleaning, but you can also wash it by hand using mild soap and warm water. Ensure it is completely dry before storing or reusing.

Q: What are the benefits of using food grade polycarbonate for this mould?

A: Food grade polycarbonate offers excellent durability, a non-stick glossy finish for smooth chocolate release, and high temperature resistance, making the mould safe and reusable for countless baking sessions.